Indulge your taste buds in a culinary adventure at The Willow Way's Multi-Cuisine Restaurant, serving an array of mouth-watering delicacies from across India.
Our signature dishes include the delectable Kumaoni Chicken Curry with Aloo Ka Parantha, Dilli Ke Special Choley Bhaturey, Gujarati Kadi, and Karari Bhajia with Mint Chutney, all prepared to perfection by our skilled and experienced chefs.
For breakfast, savor the flavors of the hills with our Pahari Aloo Puri or indulge in the classic Dilli Ke Special Choley Bhaturey, stuffed parathas, or a traditional masala omelette paired with roasted tomatoes.
High tea, lunch, and dinner are served on an A La Carte basis, allowing our guests to choose from a wide range of dishes to suit their preferences.
The Willow Way also offers a unique Barbecue Experience, available at an additional cost, where guests can enjoy a grill session with the freshest ingredients and the choicest cuts of meat, prepared to perfection over hot coals.
Our Kitchen, attached to the living room, is equipped with all the essentials, including a RO Water Purifier, Microwave, Toaster, Griller, Gas Stoves, and Crockery and Cutlery.
A full-time Chef is present at the villa, who can prepare delicious North Indian, Chinese, Continental and Kumaoni Cuisine. Guests can also choose to whip up a meal for themselves, with our Chef's expert guidance and assistance.
At The Willow Way, we are committed to providing our guests with an unforgettable culinary experience, combining the best of Indian flavors, aromas, and hospitality.
Breakfast: 8:00 am – 10:00 am (Daily)
Lunch: 01:00 – 2:30 pm (Daily)
High Tea: 5 PM – 6:00 PM (Daily)
Dinner: open from 08:00 pm - 10:00 pm (place order by 5 pm)